Red Blend of Merlot, Cabernet Sauvignon, Cabernet Franc. Bright redcurrant and dark plum aromas with hints of star anise, cedar, and subtle spice. The palate is layered with red fruit, dried herbs, and bay leaf, supported by fine tannins and a long, structured finish. Oak is well integrated, adding gentle spice and balance.

Intense ruby red colour, a full-bodied wine with intense fruity perfumes, with soft, supple tannins and a long finish. Excellent with Mediterranean pasta and grilled red meat.

Crafted with passion and precision, Pepperjack Malbec showcases fruit sourced from the heart of Mendoza, Argentina - sourced by winemaker Richard Mattner to ensure the signature Pepperjack style and quality. In the glass, it reveals a deep, dense black core with a vibrant red hue. Aromas of violets, spice, ripe blueberries, and boysenberry are layered with hints of mocha oak. The palate is rich, round, and textural, delivering juicy flavours of ripe raspberries, satsuma plums, and red currants, supported by fine cocoa-powder tannins for a soft, mouth-filling finish.

Bright intense red with purple hues. Blueberries, also classic Malbec mulberry, red cherries and notes of cedar; cocoa and wafts of violets. At first this Malbec is Intense, juicy and super youthful 'grapeiness' again lots of blueberries. Almost overwhelming. The Middle Palate is generous and quite sensual it is structured despite the lashings of fresh fruit Really rich and lush. The after palate is flavoursome, rich sweet berry fruits and Damson plum is on top of rolling red fruits and Blueberry pie! The finish is lush and mouth filling with a glycerol sweetness balanced by gentle tannins and a soft fresh acidity. Along with barbecues, Malbec's team a treat with bold summery dishes. As they're by no means shrinking violets in the flavour department, a chilled bottle will go beautifully with beef fajitas or big-flavoured salads.

Aromas of ripe red fruit such as plums and raspberries, complexed by delicate chocolate and vanilla provided by the oak.

Deep red colour, with aromas of ripe red fruits such as plums and raspberries complexed by delicate chocolate and vanilla provided by the oak.

Aromas of black cherry, wild strawberry and star anise. The palate is soft and pillowy with a racing-stripe of boysenberry ripple through it. There are dark roses, raspberries, and notes of sandalwood and liquorice.

The winemaking team works with a family of growers to source a diverse variety of grapes from premier vineyards throughout California. The resulting wines are interesting blends of distinct quality and character. The Blend Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, Merlot, and Malbec.

Have you heard the legend of The Specialyst? Some swear they've seen him riding in Lodi's fabled vineyards late at night, bending the moonlight and serenading the grape. He's an alchemist, transforming the elements into a supernatural wine. One sip and you'll believe in magic. This bold, full-bodied wine reveals enticing aromas of ripe cherry and warm spice, leading to rich flavours of blackberry, plum, and toasted vanilla. Smooth and lingering with a touch of caramel on the finish, The Specialyst delivers an otherworldly tasting experience that's as captivating as the legend itself.

Dark cherry red color. Exquisite red fruit (strawberry) aroma with a spicy note (black pepper). Warm and firm on the palate, with delicate acidity.

Beautiful, intense red colour with violet hues. Sweet aromas of blackberries and plums. Elegant touch of smoke and vanilla. Velvety texture and a sweet, long aftertaste.

Ruby red colour with garnet hues. Subtle bouquet with hints of sour black cherry and wild berries. On the palate, it's round and full of body, with a persistent and slightly tannic aftertaste.