Camshorn, originally a Suffolk sheep farm, sits sheltered from prevailing winds by hills on both sides. The vineyard's clay and gravel soils, along with its sun-trap climate, are key to capturing concentrated flavours. Together with a range of clay and gravel soils, this sunny valley, sheltered from the prevailing winds, is the perfect setting for growing elegantly styled and concentrated Sauvignon Blanc.

Value for money table wines.

Rock Angel is crafted from grapes grown at Château d'Esclans and top vineyards across the Esclans Valley and Côtes de Provence, harvested in the cool of morning or night for peak freshness. Rich and racy on the palate, it gains creamy texture from partial oak aging and a flinty minerality that deepens its complexity. Delicate red-berry aromas mingle with floral notes and subtle spice, leading to powerful yet elegant structure, firm acidity, and a long, silky finish. A true powerhouse, Rock Angel offers a more complex, premium profile than Whispering Angel - bigger, richer, and perfect for rosé lovers who appreciate the mineral edge of a Sancerre.

Whispering Angel is today's worldwide reference for Provence rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale colour is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable, Whispering Angel is a premium rosé that is extremely versatile and can be paired with charcuterie boards, Mediterranean cuisine, Middle Eastern, Asian, Thai, sushi and Vietnamese.

Whispering Angel is today's worldwide reference for Provence rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale colour is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable, Whispering Angel is a premium rosé that is extremely versatile and can be paired with charcuterie boards, Mediterranean cuisine, Middle Eastern, Asian, Thai, sushi and Vietnamese.

Château Minuty 281 is a daring, airy, gastronomic rosé. Created in 2015, this cuvée takes its name from the Pantone 281 blue adorning the bottle, a tribute to both the Mediterranean Sea and the visionary spirit of Étienne Matton, who in the 1970s selected the exclusive Grenache clones now dedicated to this wine. Harvested by hand from the estate's finest HVE-certified plots and crafted from selected free-run juices, Minuty 281 undergoes cool fermentation without malolactic conversion, preserving its pure, expressive aromatic finesse. The nose bursts with fruit from white-fleshed notes to touches of the exotic, unfurling gracefully as the minutes pass. On the palate, it's complex, saline and strikingly fresh, a textural reflection of its AOP Côtes de Provence origins and the estate's three signature terroirs of schist, clay and sand.

The nose of this wonderful Côte de Provence shows initially freshly cut grass, flowers petals and light red berry fruits. The mouth is endowed with roundness, finesse with a beautiful, sensual body.

This bright, sunny, light-to-medium-bodied, salmon-coloured beauty is an elegantly crisp, refreshing, well-balanced, and deliciously dry Côtes de Provence Rosé.

A rather lovely wine, blending old-vine Grenache and Cinsault, with a little Cabernet Sauvignon and Syrah, grown at 350-metres altitude. Salmon pink with a touch of peach, there's an exotic lychee and fragrant mandarin and peach aroma, leading on to a crisp but textured palate with vivid fruit and a fine lemony acid balance. There's a little grip here that's welcome as a food wine, yet has charm and easy-drinking pleasure too.

Found in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. This creamy textured Hawke's Bay Chardonnay is unashamedly just a little bit old school. Ripe peach, tropical fruit and fragrant citrus notes are enhanced by toasty oak, wild fermentation, full malolactic and regular yeast lees string. This approach delivers layers of flavour reminiscent of toasted brioche, roasted hazelnut and sizzle butter.

Church Road Grand Reserve Sauvignon Blanc is complex, full and finely textured wine with great focus and length. An alternative, age-worthy expression of New Zealand's most famous grape variety. In the glass you'll find aromas of quince, nectarine, pink grapefruit and elderflower, enhanced with creamy complexity and subtle oak influence derived from wild fermentation and lees aging in French oak.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. Grown in Church Road's Matapiro Vineyard on the Crownthorpe Terraces, this is a full bodied, powerful style of Pinot Gris with a medium level of sweetness. Wonderfully aromatic with poached pear, stone fruit, rose and ginger, complimented by subtle complexity from wild fermentation and lees aging.