AIX Rosé is the gold awarded premium Provence rosé made with dedication and passion. The perfect wine to drink with friends and family all day long! AIX Rosé is made in the Provence region of France, just an hour North-East from the historical city of Aix-en-Provence. The Provence region is known for making the best rosés in the world. Born from generosity, AIX is the wine for people who enjoy life; for people who enjoy celebrating in style. It is the wine that brings people together to share a glass, a meal, a story, a moment. An affordable everyday little luxury, AIX is celebrated for all things that make rosé great: France, Provence, tradition and quality.

Our Pinque Rose wine is remarkably consistent year on year and the 2019 is no different. Pale salmon in colour with fresh and inviting red berry characters matching a clean, crisp and fresh palate. The 2019 Pinque is a perfect all season aperitif or served as a refreshing taste of summer!

A lovely light salmon colour with hints of pink. Bursting with strawberries, cherries and subtle floral notes. A lovely aperitif style or easily enjoyed with summer salads and seafood.

Highly aromatic, with delicate notes of red fruit, a complex nose of raspberry, white fleshed fruit, peach, and white blossoms. Lovely length and a mineral, saline finish with character.

Minuty Prestige is a vibrant expression of a family legacy that has flourished since 1936. Conceived over 25 years ago by Jean-Etienne and François Matton, this cuvée brings their vision to life: a truly authentic Provençal rosé where aromatic richness meets a light, refined palate. Sourced from the region's finest terroirs, it is vinified with precision to capture only the purest free-run fractions and preserve maximum freshness. The result is a rosé of frank, straight character, opening on an explosion of white-fleshed and exotic fruit before unfolding into a complex, saline, and fresh palate carried by unmistakable mineral tension. Its elegant, sea-kissed finish makes it a natural companion to oysters, clams, seafood platters, ceviche, sushi, grilled fish, sun-soaked Italian dishes, or Provençal classics. A wine of balance, power, and finesse, Minuty Prestige embodies the enduring soul of Provence.

Mirabeau X Rosé is a pale, peach-hued expression of Provence, sourced from the beautiful winegrowing area north of Aix-en-Provence. Its enticing nose offers notes of grapefruit and orange alongside delicate hints of jasmine and juicy stone fruits. On the palate, it is vibrant and fresh, carrying impressive length and finesse. Elegant and versatile, this rosé pairs seamlessly with dishes such as grilled octopus salad or Dover sole meunière, while also shining alongside lighter vegetarian fare like marinated-tofu lettuce wraps or a refreshing mandarin sorbet.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Pinot Noir Rosé has a bouquet of lifted white floral and strawberry notes initially and blood orange and red cherry fruit behind. Bright, ripe blood orange and ruby grapefruit flowing into plush stonefruit on the mid-palate. Drier in style, this Rosé is elegant and fine with a long finish. Serve chilled for maximum enjoyment.

A blend of Corvina 50%, Trebbiano di Lugana 25%, Syrah 15%, Carmenère 10%. The grapes have been carefully chosen so that, when harvested at proper maturity, they express all the characteristics desired for our rosé.

Summer in a glass, dry Provençal style - crushed berries over alpine flower & citrus sorbet. Made from 100% Central Otago Pinot Noir fruit, lightly pressed to extract just enough colour to deliver the provencal-esque pale pink. Fermented dry to allow the delicate Pinot red fruit characters and cool climate minerality to hop across your palate.

It all started with a kiss! A Stolen Kiss Rosé back in 2006, when winemaker Malcolm Rees-Francis 'stole' some Pinot Noir grapes that were destined for Rockburn's flagship Central Otago Pinot Noir and turned them into one of the country's first premium Rosé wines. Once unleashed into your glass its candy-floss and crème-brûlée aromas shall sashay into a flirtatious toffee-apple and simmering strawberry palate smeared with cherry lip-gloss; most fun to drink chilled on sultry summer afternoons and evenings.

Made in the heart of Provence by the Abeille-Fabre family, with over a century of winemaking tradition, Saint MAX is named in tribute to Saint Maximinus of Aix, and captures the sun-drenched spirit and elegance of southern France. Crafted from vineyards nestled in the foothills of the Massif des Maures, this classic Côtes de Provence rosé is best enjoyed young. It shines with a pale, luminous pink hue, with vibrant notes of grapefruit and vineyard peach, and a fresh, expressive palate that's both delicate and refined. Ideal as an apéritif, or served with shellfish or crispy prawns served in citrus sauce.

Free spirit in a bottle - SAINT X captures the free and authentic spirit of the Mediterranean. On the palate, this Rosé is refreshingly crisp and lively. The Grenache imparts a juicy, red-fruited core with flavors of ripe cherries and red currants. Syrah contributes a gentle spiciness, with notes of white pepper and a touch of lavender. Cinsault brings a delicate, silky texture, along with flavors of pink grapefruit and a hint of tart cranberry. A small but important addition of Viognier and Rolle complete the wine with some floral aromas of white blossoms and hints of apricots. A perfect balance of freshness, precision and spontaneity.