At St Hugo, they craft wines that exude power and elegance, embodying the essence of their rich winemaking heritage. St Hugo Signature Collection Shiraz has the perfect balance of St Hugo's house style of power and elegance, being textural and mouth-coating with dense dark red fruits, overlaid with long fine tannins and subtle French oak. A stunning wine of intensity, elegance, tension, and purity that is complete and age-worthy.

Bright, fresh authentic Cabernet flavours of blackcurrant and herbal notes. Good fruit weight in the mid palate leading to a long and moreish finish.

Latitude wines are crafted from grapes sourced from the 'Golden Mile'; a strip of land covered with ancient sunstones and highly regarded for its outstanding grape-growing conditions. Latitude Sauvignon Blanc displays ripe tropical fruit aromas of passionfruit, grapefruit and guava. This leads onto a weighty, textural palate joined by fresh citrus and hints of grapefruit pith. The opulent structure is underpinned by a clean minerality, and the luscious concentration promotes a lingering and complex finish.

Stoneleigh are able to capture the natural early ripening characteristics of the Rapaura sub-region appellation, harvesting the grapes early with a full flavour profile to make a range of wines that are 25% lower in alcohol. Pale straw in colour, this wine shows lifted nashi pear and gala apple characters, with background topical guava and pineapple notes. The palate is lively and crisp with intense nashi pear, apple strudel and spicy flavours, complemented by a well-balanced acid structure.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Classic Chardonnay displays ripe stonefruit and pear aromas with hints of toasty oak.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Classic Pinot Noir opens with a blend of red fruits on the nose. Cherries, cranberries and raspberries vie for attention with smoky hints of toasty oak underlying the fruit.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Lifted strawberry and delicate raspberry aromas lead to red cherry and cranberry flavours complemented by fresh acidity and a crisp finish. Serve lightly chilled as an aperitif or with salmon, chicken or pork dishes.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Sauvignon Blanc displays fresh and varietally true aromas of passionfruit and cut grass. On the palate, vibrant citrus fights to burst through before a succulent and crisp finish. Intensely fruity and very drinkable, this wine is a terrific aperitif and also pairs deliciously with seafood.

An organic wine grown in living soil. This Pinot Noir wine is a true reflection of the grape. Clean and vibrant, a pure expression of New Zealand nature. Aromas are savoury with dark fruits nuances. Blueberries, figs and raspberry compote are complemented by toasted vanilla and allspice. The wine has a persistent finish of rich fruits. The palate is medium-bodied with fantastic tannin structure, and the fruits are joined by dark chocolate and mocha flavours. The wine has a persistent finish of rich fruits. Matches well with smoked salmon pasta, but rich enough to enhance slow-cooked beef cheeks. Try with mushroom or truffle-accented dishes to accentuate it's earthy notes.

Powerfully aromatic, with intense passionfruit, capsicum, fennel and white pepper notes. Punchy flavours of citrus and green herbs complete this lively wine, sitting on vibrant fruit acids, and leading to a persistent finish.

Swiftsure Bannockburn Pinot Noir has a powerful aromatic; both fruitful and savoury with boysenberry, rhubarb and cherry blossom interwoven with tendrils of smoke and a faint scent of nori. The palate shows good density with a succession of berry fruit characters and a touch more of the umami feel. The tannins are wrapped in the warmth of vintage days with a vibrancy that evokes the cool jewelled Central Otago night sky.

Taylor's 10 Year Old Tawny Port is a superb expression of the aged tawny style, crafted from carefully selected reserves matured in seasoned oak casks in the cool lodges of Oporto. Over a decade of ageing, the wine develops its signature amber hue along with a smooth, mellow character and layered complexity. Elegant and well-balanced, it combines delicate wood notes with rich aromas of mature fruit, delivering a luscious palate and refined finish. Ready to enjoy upon bottling, it stands as a benchmark for quality in aged tawny port.