Vodka, Pineapple and Lime will transport you to a bar in the Caribbean. Pals are not sure where, since they haven't been. But they imagine it'd be a super nice bar, named something cool like 'El Encantado' or something... Ripe pineapple pairs perfectly with tangy lime, making for a thirst quenching and sessionable combination. Juicy and tropical, it bursts with fresh, real fruit flavours, perfect for a hot Summer's day. Real Ingredients. Real Taste.

Don't know what pink guava tastes like? Imagine normal guava, but more pink. Don't know what normal guava tastes like? Imagine a fruit you have tried, but more guava-ey.

Haven't heard of Pink Lemons? Google them. They're a slightly sweeter lemon variety. Yeah, Pals are kind of big on nichey citrus but they promise they're real. Zesty pink lemon hits up front with a refreshingly juicy, slightly sweeter 'pink' citrus note to finish. The pink lemon perfectly balances tartness and sweetness for an ultra refreshing Summer drop. Real Ingredients. Real Taste.

New from Pals! Affectionately coined 'the red one,' the new Pal is packaged in a pastel red can and combines juicy sweet notes of Red Peach with Yuzu, a Japanese zesty citrus fruit with triple-distilled vodka and soda.

Valencia is famous for their sweet, juicy oranges - and Europe's narrowest house. The oranges were far more helpful to Pals. This Pals Valencia Orange and Soda tastes like biting into the real thing. Bright, juicy, and undeniably refreshing, it's full of natural citrus character and just the right amount of zest. With only 1g of sugar per 100ml all from real fruit, it's bursting with all the good stuff, naturally. Simply put, it's Summer in a can.

Our feathered friends see the world differently. Through birds' eyes, things might look almost psychedelic to us, with heightened colours and fresh hues forming a surprising new spectrum. This hazy, citrus and stonefruit accented IPA with a mellow, soft and silky texture gives a similarly refreshing change of perspective.

They say its wings bring thunder and its eyes flash lightning, but the thunderbird's intensity is benevolent, its appearance a good omen. This bright IPA borrows its name to give a fresh retelling to a familiar story by keeping things lean, lucid and enlivening. Its dazzling tropical character comes thanks to a hop from North America, where these tales were first told.

Rabbit Ranch Pinot Gris, being a mutation of Pinot Noir, revels in the Central Otago conditions that suit Pinot Noir so beautifully - a long slow ripening period is desirable, with cool nights and warm days as the Autumn harvest approaches. The Rabbit Ranch Pinot Gris has a mineral acidity backbone and an off dry finish that gives the wine a delicious structure and refreshing style.

Land that was once a high country sheep station is now a flourishing vineyard. Sheep and rabbits co-existed on the land for quite some time but the sheep couldn't keep up with the nocturnal activity of the rabbits, and in the end were driven off the land. Rabbits now run free on the vineyard and fuelled by high altitude Pinot Noir, some are reputed to be the size of ponies, but that's another story... The Rabbit Ranch Pinot Noir is made in a very soft, fruit forward, low tannin style - a wine to be savoured and supped, rather than an assault on the senses.

Summer in a glass, dry Provençal style - crushed berries over alpine flower & citrus sorbet. Made from 100% Central Otago Pinot Noir fruit, lightly pressed to extract just enough colour to deliver the provencal-esque pale pink. Fermented dry to allow the delicate Pinot red fruit characters and cool climate minerality to hop across your palate.

Real McCoy isn't just a delicious whiskey liqueur, it's a legacy. It's the rebellious part of us all that wants to break from the mould and do things our way. Real McCoy Buttered Popcorn - Freshly popped buttered popcorn with hints of vanilla, toasted oak, and caramel. The finish is smooth and lingering, with traces of buttery sweetness and whiskey warmth.

A refined yet approachable Buttery Chardonnay, this wine celebrates the lush fruit character of California and craftsmanship of the wine making team.