Subtle spice and vanilla notes complemented by plum and forest berry aromas. This Shiraz has a good length of flavour with sweet blackcurrants and a balanced finish.

The Medici Lambrusco colour is intense ruby red. The bouquet is fruity and persistent with violet scent leading to sweet, fruity, fresh, lively and pleasantly harmonious. The froth is fine and rich when poured.

Aromas of red berries, rosemary and a touch of liquorice. Bright ruby red colour. Fresh and with an excellent persistence on the palate, with round texture and a satisfyingly dry finish.

Moët & Chandon Grand Vintage champagnes, unlike most champagnes, are made from the grapes of a single exceptional year. Each Grand Vintage is unique. Each possesses the distinctive, imitable qualities of that year's outstanding grapes, qualities which have been elevated to their fullest expression through the savoir-faire, experience and expertise of Moët & Chandon and the House's chef de cave. Moët & Chandon Grand Vintage 2015 is marked by a year of tension, dramatic heat, uncertainty. The Champagne evokes an awakening, the first rays of a day full of promise. The 76th vintage in the history of the House, Grand Vintage 2015 is distinctive for its brilliance, tender bouquet and enveloping palate. 2015 was a harvest of exceptional red-skinned grapes. They showed remarkable maturity with a powerful, fruity nose and full-bodied finish. Dry, ripe and healthy years suit the Pinot Noir, which is a major component of this blend.

Ice Impérial, the first and only champagne especially created to be enjoyed over ice. A new champagne experience combining fun, fresh and free sensations while remaining true to the Moët & Chandon style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. The broad, fleshy, voluptuous flavour of a fresh fruit salad. The captivating sweetness of caramel and quince jelly. The refreshing acidity of grapefruit and ginger notes.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Moët Impérial is the House's iconic champagne. Created in 1869, it embodies Moët & Chandon's unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity. Sumptuous white fleshed fruits, an alluring caress of fine bubbles, the soft vivacity of citrus and nuances of gooseberry.

Founded in 1743, Moët & Chandon is the Maison that introduced champagne to the world by offering a range of unique wines for every occasion. Moët Rosé Impérial is spontaneous, radiant and enticing, a glamorous expression of the Moët & Chandon style. A style that distinguishes itself by its bright fruitiness, its seductive palate and its elegant maturity. Rosé Impérial is a radiant fruity champagne, the summit of what is extraverted and glamorous about Moët & Chandon's style.

As the label suggests, this Shiraz is bright and punchy. On the nose, black raspberry fruits with hints of smoky tobacco. The palate follows with densely packed, plush red fruits with lashings of all spice and white pepper. Tannins are soft and sleek. Lively, raspberry, spicy.

Ripe blackberry and cedar-boxy goodness on the nose. The palate follows with Ribena jubey-ness with hints of spicy clove framed by soft graphite like tannins. Fragrant, blackcurrant and supple.

From humble beginnings in 1934, Montana Wines owes much to the passion and toil of their first winemakers. The dedication to their craft has inspired the winemakers of today to create this top quality range of wines. Ripe cherries and plum dance to the forefront with notes for wild berries and toasted earthy spice undertones. This generously fruit driven Montana Classics Pinot Noir displays savoury tannins and bright fruit flavours.

Aromas of ripe fruit including black and red berries with notes of prunes and crème de cassis. As a result of its 10 months in French oak, it presents good toast intensity with aromas of chocolate, jam, and vanilla, all very well intertwined with the fruit. Smooth and medium bodied on the palate, with good persistence and outstanding notes of vanilla and caramel.