This is a smooth and fruit orientated Gimblett Gravels blend. Deep purple in colour, it has a bouquet of dried herbs, red berries and subtle hints of cedar from a period of barrel maturation.
Aromas of plum, dark berry fruit, vanilla, mocha, and warm toasted oak notes on the nose lead to berry and plum fruit flavours. Juicy in style with smooth tannins.
Hardys VR stands for uncomplicated wines displaying true varietal character, perfect for everyday enjoyment. Hardys Varietal Range Merlot is a soft medium bodied wine with a fine tannin structure which supports fleshy ripe fruit, subtle spice and finishes with lingering plum and cherry flavours. Pair with with duck or lamb or some cheese.
Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Merlot has intense aromas of blackberry with spice and leafy notes. The palate shows vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Enjoy with your favourite pasta or semi-hard cheeses like Edam.
Deep ruby in appearance with aromas of dark fruit, such as blackcurrents, plums and boysenberries. Layered beneath there are also hints of tobacco, liquorice and cloves.
This Merlot is a smooth and easy drinking wine with intense fruit flavours of plum and red berries. Pair this wine with roast chicken or tomato-based pasta dishes.
The Private Bin series has been inspired by the McGuigan family tradition to always share a special family wine with their guest. This Merlot displays the wonderful fruit flavours of raspberry, cherry and ripe plum. These are nicely integrated with caramel and vanilla oak characters to create a smooth and enjoyable red wine.
The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.
This Merlot is a prime example of the style produced from the stony soils of Hawke's Bay. Deep ruby red in colour, ripe plum aroma's with vanilla, and cedar notes from the oak. The palate is plush and velvety and shows dark fruits dominated by plum and clove and a hint of mocha, supported by fleshy tannins.
It has aromas and flavours suggestive of blackberries, raspberries, purple plums, vanilla pod, cigar-box and liquorice. On the palate there is a dense core of bright, ripe, mouth-filling fruit which is supported by an ample tannins.