Crafted with the same dedication to quality as the original Heineken, Heineken Silver delivers an extra smooth lager experience. Brewed using pure malt and Heineken's signature A-Yeast, this premium low-carb lager is finished with an ice-cold lagering process at -1°C, creating a crisp, refreshing taste that is 99% carb-free. Easy-drinking and refreshing, it finishes with a light, subtle finish that keeps every sip clean and satisfying.

The classic taste of Jack Daniel's Whiskey, perfectly paired with no sugar cola in a conveniently pre-made RTD.

A perfectly mixed combination of Jameson Irish Whiskey, Dry & Lime makes for a refreshing option, but with zero sugar. Enjoy chilled, straight from the can wherever you go.

All the flavour, none of the sugar. Jim Beam & Cola Zero Sugar 4.8% delivers the signature smoothness of Jim Beam Kentucky Straight Bourbon Whiskey paired with a crisp, refreshing zero-sugar cola.

Jose Cuervo Gold Tequila's accomplice, crafted with Triple Sec & natural lime flavours. On the rocks or frozen with crushed ice, Jose Cuervo Classic Margarita Mix is the easy way to enjoy the legendary Margarita cocktail.

KERI Juices and Juice Drinks have been delighting New Zealanders for over 40 years. All their Favourites are real crowd pleasers and packed full of deliciousness. This gorgeous apple, orange and mango fruit drink is full of New Zealand's favourite fruit flavours.

Lindauer Free Brut is made from Chardonnay and Pinot Noir grapes from vineyards in Gisborne and Hawkes Bay. Fresh and vibrant, with aromas of green apples and citrus fruit. A delicate and creamy lingering finish. Gentle winemaking techniques has reduced the alcohol to no more than 0.5% ABV. It's a lighter style no matter the occasion. Enjoy the Freedom.

Long White Vodka Apple and Pear is triple distilled vodka and NZ sparkling water, doused with apple and pear, natural fruit flavours and has a dash of lemon juice to give it some zing.

Mac's Freeride is a pale ale brewed to be super low in alcohol but still full in flavour by the process of arrested fermentation. Pale and crystal malts are used to give the beer a smooth, caramelised malt flavour and full body. Fermentation is controlled to keep alcohol at less than 0.5% and then the beer is dry-hopped with New Zealand Nectaron hops, giving aromas of tropical fruit plus notes of peach and grapefruit.

This isn't your average low-carb beer - Maverick is an elevated, high-flying experience. This 99% carb-free bright lager is dry hopped with Superdelic and Nectaron hops, giving it bold tropical notes and a crisp, refreshing finish. Everything you crave in a beer, minus the guilt.

This isn't your average low-carb beer - Maverick is an elevated, high-flying experience. This 99% carb-free bright lager is dry hopped with Superdelic and Nectaron hops, giving it bold tropical notes and a crisp, refreshing finish. Everything you crave in a beer, minus the guilt.

Like a rockstar with a day job, this Session Pale Ale keeps its hoppy flavour blaring, but cuts the alcohol content in half. This brew definitely gets its fans cheering. Mid strength and full-on flavour are the things that make this creation sing. Mid Vicious is the little brother to the Mac's pale ale family.