A Majestic Drop, Moksha Rose & Hibiscus is a rosy pink gin infused with elegance and grace. Inspired by India and crafted in New Zealand, this is a delicate yet alluring tipple. Distilled with premium cardamom and organic rose petals straight from India, finished with Hibiscus flowers and balanced with orange notes, it's a true journey for the senses.

A tiger among gins, Moksha Spice of India Gin is inspired by the vibrant spirit of India and crafted in New Zealand. Distilled with premium cardamom straight from the spice farms of Southern India, warming ginger, and a whisker of lime, it's complex yet smooth. Every sip sends you deeper into the jungles of this enigmatic country.

A distinct and pure scent of juniper, a tangy and crisp citrus note and a sweet floral aroma.

Handcrafted in small batches, this distinctive Schwarzwald sloe gin brings together great British sloe-gin tradition and the wild character of Germany's Black Forest. Distilled from 47 predominantly regional botanicals and macerated with wild, hand-picked sloe berries, it offers remarkable depth and balance. Bright fruit aromas lead into classic juniper layered with the natural sweetness of sloe, a hint of tart marzipan, and a silky-smooth finish - complex, elegant, and unmistakably unique.

Papa Salt is an easy-drinking gin that celebrates the subtle taste of native Australian botanicals. Flavours are brightened with hibiscus and citrus peel-all wrapped up with subtle notes of nutty wattle seed, the zing of ginger and a hint of salinity from Oyster Shells.

This is Pickering's spectacularly smooth, ever popular, red top gin. Based on their original 1947 recipe, using angelica instead of cinnamon for those who like a classic, crisp style of gin to go with today's sweeter tonics.

An independent family-owned company founded in 2013 by Martin and Claire Murray. Located in the spectacular bay of Dunnet, where the freshest of air and the finest of water are in abundance. Rock Rose gin is hand distilled slowly, thoughtfully and passionately to create exceptional products.

Rogue Society Signature Gin. Versatility is key. Botanicals: Gisborne grapefruit, Hawke's Bay coriander, Spanish juniper, Polish angelica, Spanish orange, Italian orris root. Tasting Notes: Juniper upfront, fresh coriander, with citrus & floral angelica, creamy preserved grapefruit with delicate orris finish.

Scapegrace Black Gin is the world's first naturally black, colour-changing gin, delivering both visual theatre and distinctive flavour. Infused with unique botanicals including aronia berry, saffron, pineapple and sweet potato, it transforms from deep black to vivid purple-pink when mixed with tonic. Full-bodied and luxurious on the palate, it reveals a velvety texture with notes of candied sweet potato and pineapple, finishing smooth and lingering long after the last sip.

Exclusive batches lovingly handcrafted and skillfully blended. Classically citrus and super smooth. This remarkable gin upholds 12 botanicals, with lemon and predominantly orange peel shining through. Vibrant in the mouth and smooth but crisp on the palate.

Voted the Worlds Best London Dry Gin at the prestigious International Wine & Spirits Competition. A juicy Navy Strength gin with 3 layers of citrus, orange, lemon and tangerine. The perfect friction between complexity and balance. Natural warmth allows the earthy botanicals to come through, lingering juniper, a dry yet juicy, sweet finish. The ultimate gin for crafting cocktails, with the Scapegrace Gold Gimlet as its standout signature serve.

A showcase of the late harvest season of the Hawke's Bay, the seeing out of the summer produce whilst capturing the concentrated and preserved flavours of what's leftover as the crops ready themselves for Winter. Botanicals: Raspberry Leaf, Pear & Olive Brine.