Everyone remembers Nirvana: just three fresh-faced young brothers, making innocent, infectious bubblegum pop with perfect three part harmonies. Or something like that. Our memories are a bit hazy. Like this Triple IPA. Which is also hazy, but has another perfect three part harmony - Superdelic, Mosaic Cryo, and Nectaron hops giving you intense tropical fruits, citrus, even a little bit of that bubblegum. The hits just keep coming. Mmm Hop.

Canyon Brewing have teamed up with Sherwood to craft a beer that not only quenches your thirst, but also leaves a positive impact on the planet. By choosing this beer, you become part of the solution, supporting local biodiversity projects, contributing to a cleaner, greener Queenstown. Let's raise a toast to a future where great beer and sustainability go hand in hand.

Canyon Brewing's beloved flagship hazy IPA brewed for the rad lot at Cardrona Ski Field. A combination of Rakau, Nectaron, Wai-Iti and Idaho 7 playfully bounce on a plump malt body. Overripe nectarine and apricot, with just a sprinkle of bitterness to bring you back for more.

Inspired by the cold clarity of the Isarco River in the Italian Dolomites, this is lager at its most refined. Premium German malt brings delicate cracker sweetness, while noble hops add bright citrus and soft floral jasmine. Patiently lagered for five weeks for brilliant clarity and naturally carbonated for a tight, creamy foam. Crisp, elegant and as refreshing as alpine water.

A summer crusher, Canyon style. Barrel aged for eight months in French oak, then re-fermented on ripe Red Bridge strawberries and zesty Arrowtown staghorn sumac. Blushing pink, beautifully crisp, a little funky and loaded with character.

A cloudy mystery, as adventurous as a Kiwi summer.

For the focused, who play as hard as they work.

Crisp, refreshing, a trusted mate after a long day.

3 Pairs of 3 beers, a mixed pack of Cassels IPA and Pale Ale

A tasty combination of Crimson Badger's classic Ginger Bear with Spiced Rum and fresh lime. Based of course on the classic dark and stormy cocktail, revered and totally delicious!

Imagine a cool, crisp Ginger Bear with zero alcohol*, just enough ginger spice, and the right amount of sweetness. Crafted for the clear headed and adventurous at heart (yep, that's you) who yearn for the full flavour experience, not just the Bear necessity. The ideal companion for celebrating life's moments, all whilst keeping your wits about you and waking up feeling refreshed AF. *Less than 0.5% ABV.

The original craft ginger beer with just enough ginger spice and the right amount of sweetness. Balanced and refreshing, this is New Zealand's famous Ginger Bear. Born and raised in Queenstown, independently owned. Vegan and Gluten intolerant friendly. Now in a handy 10 Pack carry case!