Classic Central Otago aromatics of ripe cherries, raspberries and wild thyme. The palate is full of primary fruits and finishes with smooth tannins and oak sweetness.

Medium-full bodied with dark red plums, chocolate, boysenberry and savoury tones. French oak imparts spice and vanilla. Soft supple tannins and a lingering finish.

Named after the brave and daring aerial acrobats of the 1920s, you have to be a little adventurous to try this exotic and enchanting variety, but once you have, you'll be smitten.

Beautifully aromatic with white florals, delicate pear and apple dew drops offer an enticing nose. The palate dances seamlessly between juicy fleshy kaffir lime and honey comb, with succulent citrus acidity providing a layer of structure and poise. Fermentation in large format oak cuve creates texture with minerality of site expressed.

Aromas of ripe peach skin and stone fruit are complemented by subtle nuances of slate, fennel, and white flowers. Barrel fermentation and aging contribute to the wine's weight and complexity, imparting a full-bodied texture and a subtle smokiness. The palate is driven by a vibrant natural acidity, providing an harmonious balance of power.

A vibrant style of Pinot Gris with an attractive texture. Fresh yet elegant. Aroma is filled with delicate white flowers, nashi pear, white peach and red apple with a touch of cardamom and clove-like sweet spice. The shape starts with the fresh acidity followed by a juicy textural element from the gentle sweetness and barrel aged portion. The hallmark Pisa minerality cuts through nicely on the long finish.

Highly aromatic with bright cherry and redcurrant, lifted red fruits coupled with savoury spice and dried herb offer an alluring and enticing nose. The palate is elegant and refined with fruit intensity matched with a supple and silky tannin structure.

A burst of vibrant summer berries greets the nose, with lively notes of strawberry, pomegranate, and watermelon on the palate. Balanced juicy acidity is complemented by intense flavour while maintaining an elegant delicacy. The finish is zesty, refreshingly dry, and lingers beautifully.

A truly exceptional single block wine, cropped at low levels and grown on a 2Ha block called Rocky Knoll. Complex and concentrated with notes of dense dark fruits, a distinct savouriness with hints of umami/soy character and a charry spicy oak lift. A generous palate offers richness up front that is focussed and pulled into line by the lovely powdery tannins. A wine of exceptional concentration, drive and length.

Intensely aromatic with ripe passionfruit and more subtle delicate flavours of lemongrass, fennel and elderflower. The wine shows great concentration and drive, with a textural mid palate framed by succulent juicy bright acidity. The majority of fruit was cool fermented in stainless steel, with a small component of barrel fermented wine blended in for texture.

Attractive fruit richness with seductive savoury undertones. Lifted aromas of dark fruit, matured game, cedar and spice lead to a beautifully weighted palate that is smooth and generous. A very appealing red showing lovely harmony and maturity.

A rich and deep purple Shiraz with a perfect blend of luscious blackberries, damson plums and cherries with a hint of savoury spice. Just divine with a French inspired dish like Beef Bourguignon.